Lemon Pepper Fish Tacos

Rating: 4.41 stars
27 Ratings
  • 5 star values: 16
  • 4 star values: 8
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 1

No need to go to a restaurant for the fresh taste of fish tacos. Making them at home is quick and easy. Enjoy!

By Anonymous

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Recipe Summary

prep:
20 mins
total:
20 mins
Servings:
8
Yield:
8 tacos
Nutrition Info
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Directions

  • Melt Saute Express® square in 10-inch nonstick skillet over medium-low heat just until bubbles begin to form.

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  • Add fish.

  • Saute 7-10 minutes or until golden brown on both sides and flaky. Remove from skillet.

  • Stir coleslaw and cilantro into skillet until coated and heated through.

  • Break fish into bite-sized pieces. Fill each taco shell with coleslaw mixture, fish and additional toppings.

Nutrition Facts

Per Serving:
146 calories; protein 7.4g 15% DV; carbohydrates 14.5g 5% DV; fat 6.5g 10% DV; cholesterol 16.9mg 6% DV; sodium 154mg 6% DV. Full Nutrition
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Reviews (20)

Read More Reviews

Most helpful positive review

allyjay
Rating: 5 stars
07/21/2013
Instead of the saute express mixture I used lemon infused olive oil and lemon pepper seasoning. It turned out great. Some of the best fish tacos I've tasted. Read More
Helpful
(14)

Most helpful critical review

Melissa Mann
Rating: 3 stars
01/26/2014
i used olive oil and lemon pepper seasoning. It wasn't terrible but it wasn't mouth watering. Read More
Helpful
(2)
27 Ratings
  • 5 star values: 16
  • 4 star values: 8
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 1
Reviews:
Most Helpful Most Positive Least Positive Newest
FrackFamily5 CA—>CT
Rating: 4 stars
03/06/2013
Very good. Had to sub olive oil, butter and lemon pepper for the LOL my store didn't carry that variety. These were yummy. Read More
Helpful
(14)
allyjay
Rating: 5 stars
07/20/2013
Instead of the saute express mixture I used lemon infused olive oil and lemon pepper seasoning. It turned out great. Some of the best fish tacos I've tasted. Read More
Helpful
(14)
zack
Rating: 5 stars
02/18/2013
this recipie tasted amazing. i could not get enofe of it. Read More
Helpful
(9)
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Anansi
Rating: 5 stars
01/16/2014
Excellent recipe. I used halibut and lemon pepper mix and fried the fish in coconut oil. I then transfer to a pan and finished off in oven for a few minutes. I want to eat these everyday! Read More
Helpful
(5)
cendi
Rating: 5 stars
02/10/2014
These are delicious!!! My husband says they are definitely restaurant quality! Yummy!!! Read More
Helpful
(3)
Juliela
Rating: 5 stars
01/06/2015
Fantastic! I told my husband I was making fish tacos and he thought I was nuts who would put fish in tacos! He actually said "go ahead I think I will just make a sandwich". When they were done I actually convinced him to try one and he loved them! They are super easy fast and packed with great taste. I actually had to make more! I will put this on my regular meal list! Read More
Helpful
(3)
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jrhoads
Rating: 5 stars
11/22/2014
These are awesome! I did add a little Duck Sauce for a little sweetness! My boys love them! Read More
Helpful
(3)
Melissa Mann
Rating: 3 stars
01/26/2014
i used olive oil and lemon pepper seasoning. It wasn't terrible but it wasn't mouth watering. Read More
Helpful
(2)
Brenda Causey Heiselt
Rating: 5 stars
11/09/2014
I used the Baja Taco Sauce with this and it was awesome. Also didn't have the lemon pepper seasoning butter so I made my own still a re-do in our family. Read More
Helpful
(2)
More Reviews
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