New this month
Get the Allrecipes magazine

Saute Express® Saute Starter Chicken Fajitas

 made it  |  0 reviews   |   photos

"Spice up chicken and vegetables easily for everyone's favorite chicken fajitas."
Added to shopping list. Go to shopping list.

Ingredients

30 m servings 766 cals
Original recipe yields 4 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Melt 2 Saute Express(R) squares in 10-inch nonstick skillet over medium-low heat just until bubbles begin to form.
  2. Add chicken.
  3. Saute 13-18 minutes or until chicken is golden brown on both sides and done (165 degrees F). Remove from skillet. Cut into thin strips.
  4. Melt remaining 1 Saute Express(R) square in skillet. Add bell peppers and onion. Cook 5-7 minutes or until softened.
  5. Heat refried beans in microwave until warm. Spread over tortillas.
  6. Top each tortilla with chicken, pepper mixture, cheese and additional toppings.

Nutrition Facts


Per Serving: 766 calories; 31.8 g fat; 73 g carbohydrates; 43 g protein; 117 mg cholesterol; 1321 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 0