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My review
Bobotie (South African Meatloaf)
Kerrijoi
"Not your regular meatloaf! This sweet and savory loaf is enhanced with the textures of raisins and almonds and the spiciness of curry. Pleasantly different. If using high quality curry, use 1 1/2 tablespoons; most store bought curries are not as flavorful so use more. If looking for more sweetness, try adding apricot preserves or a fruit chutney."
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Ingredients
1 h 25 m servings 399 calsOriginal recipe yields 8 servings
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C). Grease a large baking dish.
- Melt butter in a skillet over medium heat. Cook and stir onion in melted butter until browned, 5 to 7 minutes.
- Combine 2 eggs, 1 cup milk, oats, raisins, almonds, vinegar, curry powder, sugar, salt, turmeric, and black pepper in a large bowl. Add onions and ground beef; mix well. Spread the beef evenly into the prepared baking dish; top with bay leaves.
- Bake in preheated oven for 30 minutes. Remove from oven and drain excess fat from the beef.
- Beat 1 egg and 1/4 cup milk together in a bowl; pour over the beef mixture.
- Continue baking in oven until the top is beginning to brown, about 30 minute more. Remove and discard bay leaves to serve.
Nutrition Facts
Per Serving: 399 calories; 20.4 g fat; 25.5 g carbohydrates; 28.5 g protein; 150 mg cholesterol; 706 mg sodium. Full nutrition
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Reviews
Read all reviews 89 Ratings
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Most helpful positive review
2/5/2013
This was fantastic! Mild curry flavor that is balanced perfectly with the nuts and raisins. I used regular raisins since I didn't have golden raisins. Family loved it!
Most helpful critical review
1/2/2015
I followed this recipe to the letter! I am sorry
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2/5/2013
This was fantastic! Mild curry flavor that is balanced perfectly with the nuts and raisins. I used regular raisins since I didn't have golden raisins. Family loved it!
10/29/2013
Excellent! THe taste was wonderful, made it when my picky daughter and pickier grandson came to visit, they both loved it. Has a savory and fruity flavor mix that can't be beat. I wasn't sure...
11/26/2014
The recipe is good, especially when you ran out of healthy ground beef recipes, but next time I would add 1 more teaspoon of salt and maybe reduce oats and milk to get more meaty taste.
6/9/2014
Fantastic recipe despite the fact that I made some small changes. Used bread instead of oats. Doubled curry powder to make it more curry taste.
1/18/2013
This was quite tasty and unique. I followed the recipe and it turned out beautiful and my family loved it too! We all loved the curry. Will definitely make it again!
12/20/2017
This was good... but my family prefers more traditional meatloaves. I subbed Thompson raisins for golden and omitted nuts. I thought the egg topping at the end didn't really add anything to the ...
1/3/2014
I made it as written except I left out the raisins. It had good flavor but it was too dry.