Sauces and Condiments Sauces Pasta Sauces Tomato Quick Spaghetti Sauce 4.3 (107) 89 Reviews 4 Photos Quick and awesome spaghetti sauce with bell pepper, garlic and onion. Recipe by Jon Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 20 mins Cook Time: 20 mins Total Time: 40 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 1 green bell pepper, chopped 1 onion, chopped 2 cloves garlic, minced 1 (28 ounce) can whole tomatoes 2 tablespoons Italian seasoning 1 cup chicken broth 1 (6 ounce) can tomato paste Directions In a hot skillet, saute bell pepper and onion on medium-high for 5 minutes. Add garlic and saute one more minute. Stir in tomatoes and chicken broth. Remove from heat. Place mixture in blender and blend until the desired level of chunkiness is achieved. Return to medium-low heat. Stir in tomato paste one tablespoon at a time until desired level of thickness is reached. Cook for 20 minutes, stirring occasionally. I Made It Print Nutrition Facts (per serving) 68 Calories 1g Fat 15g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 68 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 1% Cholesterol 1mg 0% Sodium 572mg 25% Total Carbohydrate 15g 6% Dietary Fiber 4g 13% Total Sugars 8g Protein 3g Vitamin C 35mg 176% Calcium 82mg 6% Iron 3mg 16% Potassium 625mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved