*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
I followed the recommendations of others and added a little seasoning to the beef when cooking. Turned out great my husband can be a picky eater and he loved these added to our dinner rotation. Leftovers easily reheat in the toaster oven.
Great recipe....just made it with a couple of tweaks and only thing I would recommend is to make sure your stuffing isn't overly juicy because if it is it will bleed through the crescent roll dough before you get it into the oven.
It was delicious! My husband liked it so much he had thirds! I made it as directed except I only had one can of crescent rolls. I simply placed the sheet of crescent rolls over the top and baked it. This is a keeper for sure.