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Feta and Almond Cheese Ball

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Sabryna Cornish

"This is a decadent cheese ball that showcases the flavors of feta cheese. It always gets rave reviews when I bring it to parties."
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2 h 20 m servings 195 cals
Original recipe yields 12 servings (1 cheese ball)

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  • Prep

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  1. Mix cream cheese, feta cheese, and butter together in a bowl using your hands; add black olives and green onions. Form mixture into a ball; sprinkle with almonds. Lightly press almonds into cheese ball. Refrigerate for at least 2 hours before serving.

Nutrition Facts

Per Serving: 195 calories; 18.6 g fat; 3.1 g carbohydrates; 4.7 g protein; 45 mg cholesterol; 297 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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