Rating: 4 stars
3 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

These are a great combination of cake, chocolate, peanut butter, and coconut! I get requests for these cookies from everyone who has ever tried them! VERY easy to make!

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Recipe Summary

prep:
10 mins
cook:
20 mins
additional:
30 mins
total:
1 hr
Servings:
24
Yield:
24 servings
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.

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  • Beat cake mix, peanut butter, eggs, and 2 2/3 tablespoons softened butter together in a large bowl until you have a smooth batter. Spread about 2/3 of the batter into the prepared baking dish; press remainder into small balls and set aside.

  • Stir frosting, sweetened condensed milk, chocolate chips, and 2 teaspoons softened butter together in a bowl until smooth; spread atop the layer of batter in the baking dish. Lightly flatten balls of batter with your fingers and spread atop the frosting mixture.

  • Bake in preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into 24 squares to serve.

Cook's Notes:

If you do not cool completely, the cookie filling will run out of the middle.

Expect the sides of the cookies to stick to the pan a bit. Try to separate from sides of the pan within a few minutes of taking it out of the oven.

Nutrition Facts

381 calories; protein 6.1g; carbohydrates 48g; fat 20.3g; cholesterol 25.8mg; sodium 273.1mg. Full Nutrition
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Reviews (3)

Most helpful positive review

Rating: 5 stars
05/04/2018
I made the recipe per the instructions. Very rich dessert addictive as can be! Great with a glass of milk. Read More

Most helpful critical review

Rating: 2 stars
05/16/2014
It's very expensive to make and it's too sweet to consume. I made it just as the recipe was written. Read More
3 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
05/04/2018
I made the recipe per the instructions. Very rich dessert addictive as can be! Great with a glass of milk. Read More
Rating: 2 stars
05/15/2014
It's very expensive to make and it's too sweet to consume. I made it just as the recipe was written. Read More
Rating: 5 stars
06/18/2014
These taste like they were made in a five-star restaurant... indulgent and extraordinary. I've saved the recipe for holidays birthdays and special gifts. you for an incredible recipe! Read More
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