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Grilled Teriyaki Tuna
Reviews:
June 22, 2009

This was so delicious and very easy to make. I used Lawry's teriyaki marinade, doubled the garlic, and added a 1/2 tsp of ground ginger. My husband grilled the steaks for 2 minutes on one side, and 1 and a half minute on the other to produce the perfect medium rare. I boiled down the remaining marinade to pour over each steak and paired this with "Stuffed Peppers My Way" for a gourmet meal that pleased all eight of my dinner guests.

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