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Ingredients20 m servings 428 cals
Original recipe yields 24 servings
- Melt butter, chocolate chips, and peanut butter together in a saucepan over medium-low heat, stirring until smooth, 5 to 10 minutes.
- Mix peanuts, cereal, and raisins together in a large bowl. Pour chocolate mixture over peanut-cereal mixture; toss to coat.
- Place 2 cups confectioners' sugar in a large covered container; add coated cereal mixture and remaining 2 cups confectioners' sugar. Cover the container and shake until cereal mixture is well coated with confectioners' sugar.
Per Serving: 428 calories; 22.9 g fat; 53.3 g carbohydrates; 9 g protein; 10 mg cholesterol; 347 mg sodium. Full nutrition