Wholesome Soy Berry Pancakes
2 made it | 0 reviews |
Added to shopping list. Go to shopping list.
Ingredients20 m servings 248
Original recipe yields 8 servings
- Combine flour, oatmeal and baking powder in medium bowl. Whisk soymilk, eggs, brown sugar and soybean oil in large bowl until blended. Add flour mixture to soymilk mixture; stir just until blended. Stir in 2 cups berries.
- Heat large skillet over medium heat; brush lightly with soybean oil. Pour 1/4 cup batter into hot skillet; cook until bubbles begin to burst. Turn and continue cooking for 1 to 2 minutes or until golden. Repeat with remaining batter. Serve with remaining berries and maple syrup, if desired.
You might also like
Per Serving: 248 calories; 7.6 39.3 8.8 93 426 Full nutrition