Rating: 4.5 stars
50 Ratings
  • 5 star values: 32
  • 4 star values: 14
  • 3 star values: 1
  • 2 star values: 3
  • 1 star values: 0

A quick and easy side dish that presents a delicious combination of flavors!

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring carrots, water, and butter to a boil in a small saucepan; reduce heat to medium and simmer for 10 minutes. Add honey and rosemary; continue simmering until carrots are tender, about 5 minutes more.

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Nutrition Facts

145 calories; protein 0.8g; carbohydrates 24.4g; fat 5.9g; cholesterol 15.3mg; sodium 91.5mg. Full Nutrition
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