Recipes Hearty Hoppin' John Stew 4.9 (18) 17 Reviews 5 Photos I couldn't find a Hoppin' John recipe I really cared for, so I threw this together to enjoy black-eyed peas for New Year's. Recipe by Lissa Wicked Published on June 8, 2018 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 20 mins Cook Time: 1 hrs 20 mins Total Time: 1 hrs 40 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients ½ pound bulk pork sausage 1 stalk celery, sliced 1 small onion, chopped 3 cloves garlic, minced ½ red bell pepper, diced ¾ cup brown and wild rice mix 1 (15 ounce) can black-eyed peas, drained and rinsed 1 (14.5 ounce) can diced tomatoes with juice 2 ⅓ cups chicken stock 1 tablespoon Cajun seasoning, or more to taste salt to taste freshly cracked black pepper to taste Directions Cook and stir sausage in a large skillet over medium heat until meat is still slightly pink, about 8 minutes. Mix celery and onion into sausage; cook and stir until onion is translucent, about 5 more minutes. Stir garlic and red bell pepper into sausage mixture and cook until bell pepper is slightly soft, about 5 minutes. Stir brown and wild rice mix, black-eyed peas, tomatoes with their juice, chicken stock, and Cajun seasoning into sausage and vegetables. Bring to a boil, reduce heat to low, and cover; simmer 45 minutes. Remove cover, raise heat to medium-low, and simmer until stew is thickened, about 15 minutes. Season with salt and cracked black pepper. I Made It Print Nutrition Facts (per serving) 354 Calories 14g Fat 39g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 354 % Daily Value * Total Fat 14g 18% Saturated Fat 5g 23% Cholesterol 33mg 11% Sodium 1868mg 81% Total Carbohydrate 39g 14% Dietary Fiber 7g 25% Total Sugars 4g Protein 17g Vitamin C 33mg 163% Calcium 97mg 7% Iron 4mg 23% Potassium 615mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved