Recipes

Cream Cheese Jalapeno Dip

Name: Cream Cheese Jalapeno Dip
Prep time: 10 min
Total time: 10 min
Ingredients: 1 (8 ounce) package reduced-fat cream cheese, softened; 1 bunch fresh cilantro; 1 jalapeno pepper; 2 cloves garlic, or to taste; 1 tomato, chopped

4.3

(7)

7 Reviews

2 Photos

This is a cream cheese dip with a spicy kick. I make a green salsa using tomatillos in the summer, but good tomatillos are hard to find in the winter so I decided to try the same ingredients with a cream cheese base instead. I served it at my Christmas party this year and it was a huge hit; I should have made more! Serve with warm tortilla chips.

Recipe by hawkika3

Updated on January 14, 2022

2

Prep Time:

10 mins

Total Time:

10 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

1 (8 ounce) package reduced-fat cream cheese, softened
1 bunch fresh cilantro
1 jalapeno pepper
2 cloves garlic, or to taste
1 tomato, chopped

Directions

Place cream cheese in a bowl.
Pulse cilantro, jalapeno pepper, and garlic in a food processor or blender until finely chopped. Add chopped mixture to the cream cheese; blend with a hand mixer until smooth. Fold tomatoes into cream cheese dip.

Nutrition Facts (per serving)

71	Calories
5g	Fat
3g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 71
% Daily Value *
Total Fat 5g	7%
Saturated Fat 3g	16%
Cholesterol 16mg	5%
Sodium 88mg	4%
Total Carbohydrate 3g	1%
Dietary Fiber 0g	1%
Total Sugars 1g
Protein 3g
Vitamin C 4mg	22%
Calcium 39mg	3%
Iron 1mg	4%
Potassium 118mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.