Nana's Beef Stroganoff

4.5
(156)

This is a delicious Stroganoff that my Nana made all the time. My husband's favorite meal is Stroganoff, and before we met he never had homemade Stroganoff sauce. Once my mom made this for him, he has never eaten any other! Serve over rice or egg noodles.

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Prep Time:
20 mins
Cook Time:
2 hrs 20 mins
Total Time:
2 hrs 40 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 tablespoon all-purpose flour

  • ½ teaspoon salt

  • 1 ½ pounds beef sirloin, cut into 1/4-inch wide strips

  • 2 tablespoons butter

  • 1 cup mushrooms

  • ½ cup chopped onion

  • 1 clove garlic, crushed

  • 2 tablespoons butter

  • 3 tablespoons all-purpose flour

  • 2 tablespoons tomato paste

  • 1 ¼ cups chilled beef stock

  • 1 cup sour cream

  • ¼ cup dry white wine

Directions

  1. Shake 1 tablespoon flour with salt in a large, resealable plastic bag until combined; add beef and shake to coat.

  2. Melt 2 tablespoons butter in a skillet over medium-high heat. Brown beef in the hot butter, about 3 minutes per side. Stir mushrooms, onion, and garlic into beef; cook and stir until garlic is fragrant, 3 to 4 minutes. Transfer beef and vegetables to a bowl, leaving drippings in skillet.

  3. Melt 2 more tablespoons butter in skillet over medium heat. Cook and stir 3 tablespoons flour in the hot butter until smooth; stir tomato paste into flour mixture. Whisk beef stock into mixture and cook, stirring constantly, until sauce is thickened and bubbling, about 5 minutes.

  4. Return beef and vegetables to skillet and stir to coat with sauce. Reduce heat to very low and simmer until beef is tender, 2 to 3 hours. The longer it cooks, the more tender the meat will be. Just before serving, stir sour cream and white wine into beef mixture and heat through. Do not boil.

Nutrition Facts (per serving)

514 Calories
34g Fat
14g Carbs
35g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 514
% Daily Value *
Total Fat 34g 43%
Saturated Fat 19g 94%
Cholesterol 129mg 43%
Sodium 559mg 24%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 5%
Total Sugars 3g
Protein 35g
Vitamin C 9mg 46%
Calcium 110mg 8%
Iron 3mg 17%
Potassium 715mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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