French Peppermint Cookies with Chocolate Ganache
Crisp on the outside, softer in the middle, and coated with creamy chocolate ganache. These French-influenced cookies have a meringue-and-confectioners'-sugar base with peppermint flavoring and peppermint candy. You may add any flavoring, including cinnamon, creme de menthe, raspberry, orange, etc. in lieu of peppermint. Garnish with peppermint or as desired.
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Recipe Summary
Ingredients
24
Original recipe yields 24 servings
Directions
Cook's Note:
If chocolate ganache thickens too much while cooling, add more cream or evaporated milk while reheating in double boiler.
Nutrition Facts
Per Serving:
115 calories; protein 0.9g; carbohydrates 18.5g; fat 4.9g; cholesterol 10.2mg; sodium 11.1mg. Full Nutrition