Skip to main content New<> this month
Get the Allrecipes magazine

Fatty Natty's Peanut Butter Fudge Balls

Rated as 4 out of 5 Stars
0

"Yummy chocolate-peanut butter balls! Melts in your mouth. Quick and easy! No baking required! Everyone loves them!"
Added to shopping list. Go to shopping list.

Ingredients

45 m servings 147
Original recipe yields 20 servings (20 balls)

Directions

{{model.addEditText}} Print
  1. Mix confectioners' sugar, peanut butter, butter, cocoa powder, marshmallow creme, and vanilla extract together in a bowl until smooth. Roll mixture into 2-inch balls and place in a sealed container. Refrigerate until set, at least 30 minutes.

Nutrition Facts


Per Serving: 147 calories; 8.9 15.3 3.4 6 76 Full nutrition

Explore more

Reviews

Read all reviews 10
  1. 12 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

These are so good! I love that the chocolate is in the peanut butter balls. This is so much easier than dipping your balls in chocolate! Just like a buckeye without the extra work! Love it!

Most helpful critical review

OK -- what did I do wrong? Nothing "smooth" once I mixed al ingredients together, just crumbly.

Most helpful
Most positive
Least positive
Newest

These are so good! I love that the chocolate is in the peanut butter balls. This is so much easier than dipping your balls in chocolate! Just like a buckeye without the extra work! Love it!

OK -- what did I do wrong? Nothing "smooth" once I mixed al ingredients together, just crumbly.

Easy and my picky husband can't stop eating them. Make sure to use real butter for full flavor

The first time I tried this I forgot the marshmallow and it was horribly crumbly. I tried mixing it in at the end and it made pretty swirls when I rolled them. I think it needs a little extra mo...

I just made these and am going to take them to a show to munch on. They are really good. I am sure the family will like them also.

The only thing I added was to roll,in Graham's cracker crumbs to make them somewhat like S'mores. Yum!

I have made thus many times and everyone ha loved them I even placed first in a baking competition with them definitely worth your time and money

Didn't have marshmallow fluff so melted some mini marshmallows with the butter. Little crumbly but yummy.

Just made this and the mixture turned out crumbly. I had to add another stick of butter.