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Mona's Easy Refrigerator Pickles
March 07, 2017

I cant review this honestly as I usually follow a similar recipe by adding tidbits of items in the reviews. what I did, after cutting the cukes, skin on, I mixed up the 2tbs salt, 1/2 cup each cider and white vinegars with 1/2 cup purified water. Added 1 tsp galic salt and 1/2 tsp celery seed. and medium yellow onion sliced thin then broken apart. they were really great. My first attempt too. I was surprised because they are so easy to make.

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