I used a variation of this rub (without soy sauce and using fresh herbs) as a quick marinade for some thick lamb sirloins. Quickly seared on the stovetop in a cast iron skillet, then finished in...
So easy and perfect for a cold winter night! Substituted worcestershire sauce for Soy sauce due to gluten problems, worked perfectly
I followed the recipe to a t and couldn't be happier with the results. This is good enough to make lamb a regular in the general rotation.
Will definitely keep this one for one of those rare occasions when I have a leg of lamb. I had a significantly bigger leg (bone in, a little over 4 lbs) and tried to scale everything up accordin...
Rubbed this marinade on a rack of lamb. It was so good. I will be using this recipe from now on for herb crusted rack of lamb.
I did this recipe for Christmas party and everyone love love it. One of my friend she doesn't like lamb try it and she just love it.Thank you danhubin for the recipe . i'll keep it in my cook ...
Loved it. A new favourite. Not sure I care to try another lamb roast recipe. This is a keeper!