Sheridan's Peanut Butter Balls

Rating: 4.75 stars
8 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Super easy and a very delicious snack! This recipe was passed down from my great-grandmom who had a household of kids. These peanut butter balls are the perfect snack for everyone and it's very easy and quick to whip together. Also really fun to make with the kids! Add some of your favorite ingredients such as nuts or chocolate to add your own twist.

By fiscasey

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Recipe Summary

prep:
15 mins
additional:
30 mins
total:
45 mins
Servings:
12
Yield:
1 dozen balls
Nutrition Info
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Directions

  • Mix oats, peanut butter, honey, and dry milk powder together in a bowl. Form into balls; arrange on a plate. Refrigerate for flavors to blend, 30 minutes to 1 hour.

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Nutrition Facts

Per Serving:
221 calories; protein 7.7g 16% DV; carbohydrates 22.5g 7% DV; fat 12.7g 20% DV; cholesterol 5.2mg 2% DV; sodium 119.4mg 5% DV. Full Nutrition

Reviews (5)

Read More Reviews

Most helpful positive review

DiAnn
Rating: 4 stars
01/20/2013
I used vanilla whey protein powder instead of the dry milk powder for added protein and they were delicious. Read More
Helpful
(8)
8 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
DiAnn
Rating: 4 stars
01/20/2013
I used vanilla whey protein powder instead of the dry milk powder for added protein and they were delicious. Read More
Helpful
(8)
Paula
Rating: 4 stars
12/03/2012
These are super easy and quick to throw together. I used a 1 1/2 tsp. cookie scoop and got 30 balls out of the recipe. I think they are better kept cold in the refrigerator since they aren't so sticky that way. Read More
Helpful
(4)
Jennifer Christine
Rating: 5 stars
03/31/2018
This is great. A perfect snack. I substituted wheat germ in place of the rolled oats. I used the same 1 cup measurement. Love it! Read More
Helpful
(1)
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Mike
Rating: 5 stars
05/13/2017
Such an easy delicious treat! The kids and I love it! Read More
Jooooley
Rating: 5 stars
12/18/2018
I also substituted almond flour and flax seed for the rolled oats! Very versatile recipe! Read More
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