Skip to main content New this month
Get the Allrecipes magazine
Sweet, Salty, Spicy Party Nuts
Reviews:
December 23, 2012

DO NOT LET THESE COOL ON THE FOIL!! These nuts taste great, but the are really hard to get off if you let them cool on the foil, even if they are well separated. Parchment paper may also be the way to go, as another reviewer suggested. Other than that, these are easy to make and tasty, so I'll probably make them again. I might reduce the salt next time and mix them with pretzels before serving

  1. 257 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars