Corn Broccoli Casserole
This has been a family favorite for years and fans of all ages just love it. There are others similar to it, but this can be very addictive!
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Ingredients
4
Original recipe yields 4 servings
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
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Place bacon in a large skillet and cook over medium heat until just slightly cooked, about 5 minutes. Drain the bacon slices on paper towels and cut into pieces.
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Mix 3/4 cup crushed crackers, corn, broccoli, onion, egg, and butter in a bowl; spoon mixture into the prepared baking dish. Sprinkle with 1/4 cup crushed crackers; top with bacon. Cover dish with aluminum foil.
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Bake in the preheated oven for 30 minutes. Remove cover and continue baking until bacon is crisp and casserole is cooked through, about 30 more minutes.
Nutrition Facts
Per Serving:
303 calories; 15.3 g total fat; 77 mg cholesterol; 723 mg sodium. 35.6 g carbohydrates; 9.7 g protein; Full Nutrition
