New this month
Get the Allrecipes magazine

Crisp Marinated Cucumbers

mistyaikin

"My grandma gave me this recipe and I absolutely love it. It's great eating it in the warmer months or any family get-together."
Added to shopping list. Go to shopping list.

Ingredients

8 h 10 m servings 116 cals
Original recipe yields 4 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 116 calories; 0.2 g fat; 29.4 g carbohydrates; 0.8 g protein; 0 mg cholesterol; 293 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 46
  1. 57 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I am 76 and I got this recipe from my Mother, so you know it's old! It is one of my favorites. It will last for several days in the fridge, if it isn't eaten before then.

Most helpful critical review

wow! Did I do something wrong? It is overwhelmingly sweet!!!!!!!!!I cut the sugar by 2/3's.

Most helpful
Most positive
Least positive
Newest

I am 76 and I got this recipe from my Mother, so you know it's old! It is one of my favorites. It will last for several days in the fridge, if it isn't eaten before then.

I use a recipe very simialar too this I just add 1 tsp of Dill. I even freeze this so I can use all the cukes from my summer garden! Great recipe..

Yes! This is it , I am so happy to find this. My mother used to make this year round - for the really cold months she would make a batch and keep on top of our wood heating stove, not "crispy" t...

An excellent recipe that can be made zippier with just an easy change. In a saucepan on stovetop or glass measuring cup in microwave warm the vinegar, sugar, and salt stirring until everything i...

wow! Did I do something wrong? It is overwhelmingly sweet!!!!!!!!!I cut the sugar by 2/3's.

This is IT!! I've tried a couple recipes from this website, and neither have been the exact kind that my mom used to make. This is, though! I add a tbsp of dill and leave out the celery seed sin...

This is tTHE classic cucumber salad. I've even done it with apple cider vinegar. Really the proportions are absolutely correct.

These are great! I halved the recipe and it turned out wonderfully. Easy as pie!

I really liked this recipe. It was refreshing and kind of like a homemade pickle. I used red onion and thought it was still a good balance between sweet/sour. Didn't have celery seed so omitt...