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Lauren's Apple Cider Roast Turkey
May 12, 2017

Hands down, this is the best turkey I have ever had! I was intimidated by the brining process and, frankly, the turkey baking process, but this one was a piece of cake. I didn't have a large enough container for the fridge, so I used my large ice cooler overnight. I slightly decreased the amount of water in exchange for a 3 lb bag of ice (some ice I put in a zip lock so it wouldn't dilute too much).

  1. 24 Ratings

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