Fast and Easy! The ingredients complimented the fruit well. On the next batch of pies I added a 1/2 teaspoon cinnamon then precooked 2 cups of fruit and thickened using 1/4 cup water to 1/3 cup ...
Great, fast, and easy to make! Very tasty addition to our Thanksgiving meal!
Delicious pie will make it again, used tapioca and used Splenda and subtracted 1/2 the sugar. Eating the pie with melted cheese was superb