-
-
My review
Tangy Pork Chops
HeatherB
"This is a recipe that I use when I am tired of BBQ sauce and want to add flavor to my chops."
Added to shopping list.
Go to shopping list.
Ingredients
50 m servings 225 calsOriginal recipe yields 6 servings (6 pork chops)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Cook
-
Ready In
- Mix ketchup, apple juice, olive oil, vinegar, Worcestershire sauce, garlic powder, chili powder, hot sauce, and kosher salt together in a bowl; pour marinade into a resealable plastic bag. Add pork chops to the marinade and seal bag. Marinate for at least 30 minutes.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove pork chops from marinade and place on the hot grill; discard used marinade. Cook until pork chops are no longer pink in the center, 5 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (65 degrees C).
Footnotes
- Editor's Note:
- The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
Nutrition Facts
Per Serving: 225 calories; 11.6 g fat; 5.2 g carbohydrates; 23.8 g protein; 59 mg cholesterol; 359 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 1725 Ratings
-
-
-
-
-
Most helpful positive review
12/11/2012
My husband and I really enjoyed these I even liked them cold
Most helpful critical review
1/4/2018
I made this dish exactly as called for. I just didn't like it. I will tray the original recipe shown.
Most helpful
Most positive
Least positive
Newest
11/27/2012
These pork chops are sweet with a hint of apple. Great for the fall!
2/8/2015
Tangy Pork Chops Haiku: "Marinate all day, let that flavor seep on in, then I had to bake." Too cold to grill and I couldn't subject my gorgeous, thick Costco pork chops to the George Foreman, s...
8/21/2013
I didn't have time to marinade, so I just pan seared the pork chops with salt and pepper, then poured the marinade on them like a sauce, so delicious !! Also I was out of apple juice so I sub...
9/21/2014
It was delicious as a marinade. I let the marinade sit for 45 minutes and baked the pork chops at 400 deg for 15 min instead. They were juicy and tender, and delicious.
1/9/2015
Really good! I left out the garlic powder, but did sprinkle Weber Steak & Chop seasoning over the tops while grilling. Quick, easy and ingredients that I always have on hand! Due to the time...
1/28/2017
This is a great recipe if you like chops with a great flavor and short prep. 10 minutes to get the marinade mixed, then let sit the longer the better....