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Delicious Raisin Nut Banana Bread
Reviews:
June 03, 2002

Very tough crumb in spite of using buttermilk which softens the crumbs. Requires too much beating which creates too much gluten. Flavor good though. Too healthy for kids to like!

  1. 42 Ratings

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    Rated as 3 out of 5 Stars
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    Rated as 1 out of 5 Stars