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Simple Mashed Sweet Potato Casserole

BobbiK

"A staple at Thanksgiving and Christmas."
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Ingredients

30 m servings 328 cals
Original recipe yields 4 servings

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x12-inch baking dish.
  2. Mash sweet potatoes in a bowl with milk, adding the milk a little at a time until potatoes are the desired consistency. Spread sweet potatoes into the prepared baking dish.
  3. Bring maple syrup and butter to a boil in a saucepan and pour the boiling syrup mixture over the sweet potatoes.
  4. Bake in the preheated oven until the sweet potatoes are hot and the topping has begun to cook into a sticky caramel, 20 to 30 minutes.

Nutrition Facts


Per Serving: 328 calories; 12.1 g fat; 54.1 g carbohydrates; 2.7 g protein; 32 mg cholesterol; 159 mg sodium. Full nutrition

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Reviews

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Wow! How has this not been reviewed yet? I discovered this recipe last Thanksgiving and my sweet potato-hatin' husband actually requested it again this year. He said it "Wasn't bad for sweet po...

Super simple and tasty recipe. We added a sprinkling of cinnamon over the potatoes before adding the maple syrup / butter mixture. My husband and son said it was good but asked for some chopped ...

It was easy and very tasty. I didn't have very much maple syrup so I used an artisan spiced chai honey instead. I also substituted half & half because I didn't have any milk. I topped it off wit...