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Ingredients25 m servings 151 cals
Original recipe yields 36 servings
- Mix apple cider, orange juice, lemon juice, pineapple juice, and sugar together in a large pot over medium-low heat.
- Place cloves and cinnamon in a tea ball; add ball to the apple cider mixture. Simmer mixture until warmed through, about 15 minutes. Serve from pot with large ladle.
Per Serving: 151 calories; 0 g fat; 37.9 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 25 mg sodium. Full nutrition
ReviewsRead all reviews 2
This recipe is always a family favorite for the holidays. I usually make a kid friendly batch, then one for the adults with rum added. Every year I'm asked to make this. I'd say its a hit.