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Photo of Aunt Margie's Sweet Potato Pone by Christina Kennedy

Aunt Margie's Sweet Potato Pone

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Recipe by:

"Instead of the 'traditional' sweet potatoes for Thanksgiving, this is what our Southern family has had on the table for at least 3 generations. Great Aunt Margie (pronounced MAH-gee) was born in 1902."
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Ingredients

1 h 15 m servings 320 cals
Original recipe yields 6 servings

Directions

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  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Mix sugar, butter, egg, cinnamon, salt, and nutmeg together in a bowl. Stir in sweet potatoes, orange zest, and orange juice until evenly incorporated. Pour mixture into a shallow 9x13-inch baking dish.
  3. Bake in the preheated oven until cooked through and bubbling, 1 hour. Serve hot or cold.
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Nutrition Facts


Per Serving: 320 calories; 16.3 g fat; 43.4 g carbohydrates; 2 g protein; 72 mg cholesterol; 242 mg sodium. Full nutrition

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