This recipe always goes over great at our house. The kids love to eat them warm right out of the oven.

dave

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Recipe Summary

prep:
10 mins
cook:
35 mins
additional:
8 hrs
total:
8 hrs 45 mins
Servings:
15
Yield:
15 rolls
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Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Arrange rolls in a 9x13-inch baking dish.

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  • Heat ice cream, butter, white sugar, and brown sugar in a saucepan over medium heat until ice cream is melted, sugars are dissolved, and sauce is warm, about 5 minutes; pour mixture over bread dough. Cover and let rise in a warm area until doubled, about 1 hour.

  • Preheat oven to 350 degrees F (175 degrees C).

  • Bake in preheated oven until rolls are golden brown, about 30 minutes.

Nutrition Facts

245 calories; protein 2.8g 6% DV; carbohydrates 34g 11% DV; fat 11.4g 18% DV; cholesterol 28.2mg 9% DV; sodium 193.8mg 8% DV. Full Nutrition

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 4 stars
02/17/2013
These were easy to throw together. My family loved them. I think they were a little sweet for me so next time I will try using 1/2 cup of each sugar. Read More
(3)
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
02/17/2013
These were easy to throw together. My family loved them. I think they were a little sweet for me so next time I will try using 1/2 cup of each sugar. Read More
(3)
Rating: 5 stars
08/25/2015
The only thing I changed was that I added 1/2tsp of brown sugar to the top of each roll. Make sure to spoon extra sauce on top. Read More
(1)
Rating: 4 stars
12/12/2019
This was an easy recipe. I made extra sauce so I May use the sauce on another batch of rolls. They're delicious and sweet. Read More
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