Recipes Breakfast and Brunch Eggs Christmas Green Chile Egg Casserole 4.7 (68) 58 Reviews 6 Photos My family demands this casserole every Christmas morning. I've only once dared to try something new, and this was sorely missed! Make this for a brunch and I guarantee you will get recipe requests. This family-favorite is not very healthy, so it only comes out for special occasions. Recipe by SarahAnn Updated on September 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Prep Time: 10 mins Cook Time: 1 hrs 5 mins Additional Time: 10 mins Total Time: 1 hrs 25 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients ½ cup butter 1 (16 ounce) package cottage cheese 1 pound shredded Monterey Jack cheese 2 (4 ounce) cans diced green chiles 10 eggs ¼ cup all-purpose flour 1 teaspoon baking powder ½ teaspoon salt Directions Preheat oven to 400 degrees F (200 degrees C). Set butter in a 6x10-inch casserole dish; place dish in the preheating oven until butter is melted. Mix cottage cheese, Jack cheese, green chiles, eggs, flour, baking powder, and salt in a large bowl using an electric hand mixer. Pour mixture into the melted butter in the casserole dish. Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C); bake until middle of casserole is set, about 50 more minutes. Allow to stand for 10 minutes before serving. I Made It Print Nutrition Facts (per serving) 481 Calories 38g Fat 7g Carbs 30g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 481 % Daily Value * Total Fat 38g 48% Saturated Fat 22g 109% Cholesterol 322mg 107% Sodium 1235mg 54% Total Carbohydrate 7g 3% Dietary Fiber 1g 2% Total Sugars 2g Protein 30g Vitamin C 19mg 95% Calcium 530mg 41% Iron 2mg 11% Potassium 237mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved