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Holiday Spiced Cranberry Relish

Rated as 4.75 out of 5 Stars

"Cranberries and spices and fruit, what more is there? This is a wonderful side dish on any occasion. Serve chilled in chutney jar."
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4 h 10 m servings 25
Original recipe yields 28 servings (3 1/2 cups)


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  1. Mix pineapple, mandarin oranges, cranberry sauce, cinnamon, brown sugar, and vanilla extract together in a bowl.
  2. Cover bowl with plastic wrap and refrigerate at least 4 hours.

Nutrition Facts

Per Serving: 25 calories; 0 6.6 0.1 0 3 Full nutrition

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I had the cranberry sauce, mandarin oranges and pineapple on hand, so I thought that I'd make this for Thanksgiving. I did cut the ground cinnamon to 3/4 of a tablespoon because one whole table...

Wow! This was SO good, and so very, very easy! I made it the night before our Christmas dinner, so the flavors could meld. I absolutely loved it, as did everyone else! Definitely will make this ...

I made this for the first time, recently, and had lots of compliments on it. One friend commented that it doesn't have the tartness that many cranberry recipes have. she really like it.