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Wonderful Cranberry Relish


"This cranberry sauce/relish is wonderful served with your Thanksgiving or Christmas dinner or with chicken any time of the year. It freezes very well."
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8 h 20 m servings 113 cals
Original recipe yields 32 servings (1 quart)

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  • Prep

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  1. Dissolve Jell-O(R) in boiling water.
  2. Stir cranberries and sugar together in a large bowl. Pour water with dissolved Jell-O(R) over the cranberry mixture. Fold apple, grapes, pineapple, and pecans through the cranberry mixture.
  3. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.

Nutrition Facts

Per Serving: 113 calories; 2.5 g fat; 23.2 g carbohydrates; 1 g protein; 0 mg cholesterol; 22 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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This was easy and fantastic! I made it the night before thanksgiving and everyone wanted the recipe.