New this month
Get the Allrecipes magazine

Chunky Cranberry Fluff


"A sweet and chunky cranberry relish."
Added to shopping list. Go to shopping list.


8 h 10 m servings 112 cals
Original recipe yields 40 servings (5 cups)

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print

Nutrition Facts

Per Serving: 112 calories; 4.8 g fat; 17.1 g carbohydrates; 0.7 g protein; 0 mg cholesterol; 13 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 4
Most helpful
Most positive
Least positive

Very good; we've always had it at Thanksgiving and Christmas since I was a child

My mom started serving this at Thanksgiving and Christmas as an alternative to the lime jello mold thing my grandmother used to make that no one liked. It's delicious! The tang of the cranberr...

This recipe is older than me, and I'm 52! We first found it on the back of a cranberry package. My family has been making it for decades, but we don't refrigerate only the sugar and cranberries...

We love this recipe. Perfect addition to Thanksgiving!