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Very Berry And Soy Delicious Ice Pops

Rated as 3.89 out of 5 Stars

"This recipe is great for people who are lactose intolerant, but, even if you're not, the kids will gobble them up and you will too!"
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Ingredients

3 h servings 83 cals
Original recipe yields 12 servings

Directions

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  • Prep

  • Ready In

  1. Puree the blueberries and strawberries in batches in a blender or food processor. Strain into a medium bowl, through a sieve lined with cheesecloth.
  2. Stir brown sugar into berries. Stir in soy milk until well blended. Pour mixture into small paper cups, filling about two-thirds full. Freeze until beginning to firm. Insert wooden sticks and freeze until firm, 2 to 3 hours.

Nutrition Facts


Per Serving: 83 calories; 1 g fat; 17.8 g carbohydrates; 1.8 g protein; 0 mg cholesterol; 26 mg sodium. Full nutrition

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Reviews

Read all reviews 8
  1. 9 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

My children and husband whom are all good eaters (but finicky with so many things ) ate these treats and loved them !!!! I didn't clue them in until after they enjoyed them. Great recipe !!! Ve...

Most helpful critical review

These were just okay. I think the blueberries made them kind of bitter; however my 1 year old loved them. I think next time I will just us strawberries.

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My children and husband whom are all good eaters (but finicky with so many things ) ate these treats and loved them !!!! I didn't clue them in until after they enjoyed them. Great recipe !!! Ve...

I haven't made this one specifically but make something similar for my dairy-allergic son and wanted to offer a tip for those looking for something creamier: add a little coconut oil. It does ...

These were just okay. I think the blueberries made them kind of bitter; however my 1 year old loved them. I think next time I will just us strawberries.

my youngest liked these but everyone else in the house did not. I think they were not sweet enough for them plus I would have liked them to be a little more creamy

Yummy! The kids love these and they are so easy! Thank you for the recipe!

These are tasty treats... my soy milk did not add a sweetness to my pops, so I had to counter that by adding honey and lemon juice, until I had achieved the desired taste. They honey and lemon r...

I really didn't care for these. Not enough flavor and not sweet enough for me. The mixture tasted good before I made the pops. But not so after freezing them.

i did this without the strawberries. taste really good. kinda like a strawberry smoothie pop