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Incredible Red Smashed Potatoes
June 24, 2014

I just tried this for the first time. It has very good flavor, however the potatoes were nearly soupy, and I only added 3/4 or so of the cream/butter mix. Next time I will cut that to half. I peeled my potatoes as the people I cook for don't like skin, before cooking. And I added some garlic, next time will try some herbs probably =)

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