Rating: 4 stars
79 Ratings
  • 5 star values: 32
  • 4 star values: 35
  • 3 star values: 8
  • 2 star values: 4
  • 1 star values: 0

A homemade meal easy enough for a busy college student! Hearty beef and cheese with noodles and corn.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 8 to 10 minutes or until al dente; drain.

  • In a skillet over medium heat, brown the beef; drain.

  • Heat through over medium the beef, spaghetti sauce, corn, chopped onion and cheese.

Nutrition Facts

885 calories; protein 42.8g; carbohydrates 101.1g; fat 35.2g; cholesterol 162.8mg; sodium 1314mg. Full Nutrition