This recipe was super simple and had great flavor. I served with french bread as suggested and it was great with the cream cheese. I used cream cheese with 1/3 less fat and I couldn't even tell it wasn't regular cream cheese. I also used only about 6 oz of cheese in each bird as that is all that would fit. I highly suggest this recipe!
This recipe turned out great. The only thing I did different was that I was able to split an 8oz package of cream cheese between 3 game hens because I couldn't fit anymore than that inside of them. Husband said it was delicious and my kids didn't complain. My toddler even loved it.
Out of this world indeed! I marinaded the cornish hens with garlic rosemary salt white wine and Kansas steak seasoning for 4 hours before cooking. Mouthwatering taste. Highly recommended.
This was a delicious recipe! I did however only use one package of cream cheese. I also added some McCormick Montreal chicken seasoning to my cream cheese!
Loved this!! I've been making cornish hens for Valentines for so many years with the same recipe thought I'd try something different. This is the one for me... easy fast and YUMMY!!!!!
SO good! I will definitely be making this again!
OMG! Just made this for Thanksgiving. IT IS WONDERFUL! I have never wrote a review on this site but I had to take the time to do this one. Thank you sooo much for sharing this.
This was easy and turned out fine. The meat was moist and juicy. I did have to turn on the broiler for the last couple of minutes to get it brown.
OUTSTANDING!! I've tried several game hen recipes but all fell into the "blah" category until I found this one. It's amazing! I did find that one brick of cream cheese is plenty for two hens and leaving it in the bird keeps it warm for spreading on the french bread. Wonderful!
Made this recipe as written with no changes. Actually we were disappointed. Will not be making this again.