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Slow Cooked Goose
January 23, 2018

My favorite recipe for goose so far. My husband brought home 22lbs of breasts this year and I don't love goose. I used 5lbs of breast instead of whole geese. I added other spices for our tastes (cayenne, garlic, pepper) and water with corn starch to make more of a stew. So good. the base recipe is good too, I just tweaked for our preferences

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