Skip to main content New<> this month
Get the Allrecipes magazine
The Dipper
April 16, 2013

This recipe was just awesome! I used it as a reference and made a few changes to suit my taste. No horseradish, and instead of the other spread called for I just made a garlic butter. Havardi instead of swiss,added red bell pepper and as I don't eat beef I laid on a fried egg instead. A mix of flavors that make your taste buds wake up and take notice!

  1. 14 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars