Recipes Appetizers and Snacks Dips and Spreads Recipes Garlic Basil Spread 4.0 (10) 10 Reviews 4 Photos This garlic and basil spread gives ordinary sandwiches a kick. Recipe by Allrecipes Published on June 4, 2016 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 10 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 8 fresh basil leaves 8 cloves garlic 1 teaspoon red pepper flakes 2 tablespoons canola oil 2 tablespoons olive oil, or as needed Directions Combine basil leaves, garlic, and red pepper flakes in a food processor or blender. Pulse 3 to 4 times. Slowly pour in canola oil and olive oil and blend until thick and creamy, about 30 seconds. Add additional oil if needed to make the spread smoother. I Made It Print Nutrition Facts (per serving) 133 Calories 14g Fat 2g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 133 % Daily Value * Total Fat 14g 18% Saturated Fat 2g 8% Sodium 1mg 0% Total Carbohydrate 2g 1% Dietary Fiber 0g 1% Total Sugars 0g Protein 1g Vitamin C 3mg 13% Calcium 14mg 1% Iron 0mg 1% Potassium 42mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved