Amazingly Delicious Prime Rib
Ingredients2 h 50 m servings 584 cals
- Preheat oven to 350 degrees F (175 degrees C).
- Rub olive oil generously over all sides of prime rib roast. Grind rosemary with coffee beans in a spice grinder and sprinkle the mixture over the roast. Sprinkle lemon pepper and black pepper over the meat, followed by garlic powder and onion powder. Place roast into a large roasting pan and cover with non-stick aluminum foil.
- Roast in the preheated oven for 1 hour and 15 minutes. Uncover and continue roasting until meat is browned and an instant-read meat thermometer inserted into the thickest part of the roast reads at least 145 degrees F (65 degrees C), about 1 hour and 15 more minutes. Let roast rest for at least 10 minutes before slicing.
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Per Serving: 584 calories; 49.6 g fat; 0.9 g carbohydrates; 31.5 g protein; 118 mg cholesterol; 183 mg sodium. Full nutrition
ReviewsRead all reviews 5
**********please note that my recipe they published is incorrect. My actual recipe is as follows: Ingredients ground pepper and lemon pepper 2 teaspoons of each rosemary 2 teaspoons ground coffe...
The coffee in this rub was amazing! I'v never tried coffee on meat. It gave the meat a unique smokey taste to it even though it was cooked in the oven. I used it on a roast beef, and should've c...
Perfect! The only thing I add to the rub is 2 tbsp flour. It gives the coating a really good crunch for added texture
This recipie was excellent! I made it for Christmas dinner and everyone loved it. Unfortunately, I did not see the update from the recipe publisher so I used both black pepper and lemon pepper ...