Monterey Jack Pita Pizza
With whole wheat pita bread topped with chicken strips and fresh pineapple, a tropical twist makes this an exciting take on an old favorite: pizza! Made with reduced-fat Monterey Jack or Mozzarella cheeses, this recipe contains a small amount of lactose, but is a friendly option for those who are lactose intolerant.
Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Nutrition Facts
Per Serving:
248 calories; protein 16.2g; carbohydrates 24.9g; fat 9.3g; cholesterol 41.6mg; sodium 347.1mg. Full Nutrition