New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Inka Mama's Aji by doch83

Inka Mama's Aji

Rated as 5 out of 5 Stars
14 made it  |  3 reviews   |  3 photos
1

Recipe by:

"The spicy green aji sauce from Inka Mama's. This sauce is commonly served with bread as an appetizer, and goes well with almost any Peruvian dish. It is fantastic over rice. Add or remove peppers as needed for your taste. Before removing peppers, remove the seeds and ribs from existing peppers. When adding more olive oil, add no more than 1 teaspoon at a time and wait 30 to 45 seconds between adding more."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 194
Original recipe yields 8 servings

Directions

{{model.addEditText}} Print
  1. Combine iceberg lettuce, romaine lettuce, garlic, serrano peppers, and olive oil in the blender; blend until smooth. Season with salt and black pepper.
You might also like
Insanely Amazing Jalapeno Cheese Dip

Quick prep cheesy dip for parties, barbecues and cookouts!
Cheddar Jalapeno Shrimp

These little shrimps deliver big, spicy flavor!
Thai Sweet Chili Sauce

Dip into this spicy-salty-sweet awesome sauce!

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 194 calories; 20.4 3.1 0.9 0 8 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 3
Rate and review
Most helpful
Most positive
Least positive
Newest

This is very close if not equal to Inca Mama's. I halved the recipe on my own and added a tablespoon of cilantro prior to blending, because I love cilantro. Delicious!!

Read more

This was fantastic! Tastes exactly like the sauce they serve at our fave Peruvian restaurant. I added a few more cloves of garlic for a bolder taste. Will make this again! Thanks for sharing!

Read more

Exactly like my favorite Peruvian restaurant, my wife was thoroughly wowed, and I can't stop sneaking a teaspoon whenever I sneak past the kitchen! Went very well with the Peruvian Cilantro Chi...

Read more
More Reviews