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Randy's Texas Tea
June 04, 2011

I didn't find this too heavy. But possibly at the hottest part of the just might be. I think this is a perfect breakfast drink. Something to have with some hot fresh muffins....oh wait..?? that's what I did. LOL For a breakfast drink, it had all the right stuff. The sweetness wasn't bad(I used Splenda instead of sugar) but followed it to a T. It is refreshing, lighter then I thought it would be. It did taste a bit instant...but ya know. I don't find that bad at all. My kids really liked it and that's all that matters. It will be made again. Because we really didn't find anything bad at all with the recipe. Thanks Patty.

  1. 17 Ratings

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