Sweet Tart Waldorf Apple Salad
Ingredients25 m servings 249 cals
- Toss diced apples with lemon juice in a salad bowl.
- Beat Neufchatel cheese, whipped cream, brown sugar, mayonnaise, and vanilla extract together in a separate bowl until dressing is smooth and creamy.
- Stir grapes and celery into apples and toss lightly with dressing to coat. Top salad with walnut halves and sweetened dried cranberries.
Per Serving: 249 calories; 16.5 g fat; 25.1 g carbohydrates; 3.2 g protein; 17 mg cholesterol; 67 mg sodium. Full nutrition
ReviewsRead all reviews 4
I did make a few changes. I eliminated the mayo. I dislike it and, I typically don't eat Waldorf salad because of the mayo. I only used Winesap apples, a tart red/green apple, for the sweet/tart...