Ingredients5 m servings 139 cals
- Put 3 mint leaves and 2 teaspoons sugar into each of 2 glass tumblers; vigorously stir sugar and mint together, crushing mint with the back of a spoon to release oils. Add 3 lime wedges to each glass; again stir vigorously to release some lime juice. Pour 1 jigger rum into each glass. Fill glasses with ice cubes and top with carbonated water; stir.
Per Serving: 139 calories; 0.1 g fat; 11.9 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 7 mg sodium. Full nutrition
ReviewsRead all reviews 11
I've recently discovered I like mojitos, and this is no exception. I used bottled lime juice and regular white rum, per what I had on hand. I also prefer Diet 7up to club soda. CHEERS, Alycia!
A pleasant minty cocktail that’s so refreshing for a hot summer’s day. I didn’t have lemon-flavored rum, so I substituted lemon seltzer water for the soda water. I also used extra mint leaves ...
Yummy! Followed the recipe but I didn't have club soda so I used tonic water and squeezed half a lime in each glass with lots of crushed fresh lime from my garden. So so good!
This was really good, and I don't generally like alcohol! Couldn't find lemon rum so I made it with lemon liqueur and I enjoyed it.
I made this about 5 times amount in a large jug for friends. Was a big hit. Also hits you hard after a few of them.