A great little pie to impress that special someone. You can use 2 teaspoons rum flavoring in place of the rum if you prefer.

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Recipe Summary

prep:
20 mins
additional:
4 hrs
total:
4 hrs 20 mins
Servings:
8
Yield:
1 pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Beat cream cheese with an electric hand mixer in a large mixing bowl until light and fluffy. Add sweetened condensed milk and lemonade concentrate; beat until smooth. Stir rum and food coloring into the cream cheese mixture. Fold whipped topping with the cream cheese mixture; pour into pie crust.

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  • Refrigerate until filling is firm in the center, about 4 hours.

Nutrition Facts

529 calories; protein 7.8g; carbohydrates 57g; fat 28.6g; cholesterol 47.5mg; sodium 270.2mg. Full Nutrition
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