Recipes Breakfast and Brunch Drinks Sweet Potato and Banana Smoothie 4.2 (30) 27 Reviews 7 Photos Sweet potato smoothie with banana and cinnamon. Recipe by Tim Updated on June 26, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 7 7 7 7 Prep Time: 10 mins Cook Time: 1 hr Additional Time: 8 hrs Total Time: 9 hrs 10 mins Servings: 2 Jump to Nutrition Facts Ingredients 1 large sweet potato 1 banana 2 cups soy milk ¼ teaspoon ground cinnamon Directions Preheat the oven to 350 degrees F (175 degrees C). Bake sweet potato in the preheated oven until tender and cooked through, about 1 hour. Remove skin, then cool in the refrigerator 8 hours to overnight. Blend sweet potato, banana, soy milk, and cinnamon together in a blender until smooth. Tips You can also microwave the sweet potato for about 10 minutes instead of baking it. I Made It Print Nutrition Facts (per serving) 380 Calories 5g Fat 75g Carbs 12g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 380 % Daily Value * Total Fat 5g 6% Saturated Fat 1g 3% Sodium 249mg 11% Total Carbohydrate 75g 27% Dietary Fiber 10g 36% Total Sugars 26g Protein 12g Vitamin C 11mg 53% Calcium 135mg 10% Iron 3mg 17% Potassium 1264mg 27% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved