Bracciole (Flank Steak Rolls)
Authentic Italian recipe: flank steak rolls with garlic, parsley, and Parmesan cheese. Serve with egg noodles or as an addition to spaghetti or ravioli.
Recipe Summary test
Original recipe yields 6 servings
318 calories; protein 22.6g; carbohydrates 5.5g; fat 22.8g; cholesterol 88.7mg; sodium 749.1mg. Full Nutrition